

Hot Chocolate for Chocolatiers
Chocolate preparation to make the traditional hot chocolate
Nutridul® Hot Chocolate for Chocolatiers is prepared in a simple, fast and practical way, by diluting the chocolate preparation in hot milk.
aromas and flavors
A unique hot chocolate
Create memorable experiences with different flavors and aromas
Combine Nutridul® Hot Chocolate for Chocolatiers with our Nutridul® aromas and offer sensual flavors with the quality of classic chocolate.
The aroma is a powerful activator of memory and desire, by flavoring the chocolate we create new experiences and emotions that will fix the moment with a positive memory.
Intense aroma and traditional flavor
In sachets for chocolatiers in hotels and restaurants
Nutridul® Hot Chocolate for Chocolatiers is distributed for the hotel industry in 600-gram sachets of powder with a high cocoa content for making hot chocolate.
Mode of use
Simple, fast and practical
Nutridul® Hot Chocolate for Chocolatiers is delivered in boxes of 10 sachets of 600g.
- Dilute 600 gr of Chocolate in 3L of Milk (preferably whole).
- Add the hot mixture, previously brought
to a boil on fire, into the chocolate maker vat. - If desired, add 3 or 4 sprays of the chosen aroma to the hot chocolate in the glass.
- Decorate and serve.
Do you want to know how to improve your income with Nutridul® Chocolate in Cups for Chocolate Makers?
Contact us and we will help you sell the most profitable Hot Chocolate for Chocolatiers in your business in a few days
Sign up for our newsletter